Beer

mccoy's hand-crafter beer.

ginger shandy

4.5%; pint; landing light lager w/ fresh ginger juice & lemonade 4–

oatmeal stout

6.2%; pint; sexy, black appearance w/ tan silky head, faint aroma of chocolate & coffee, rich creamy texture 4–

raspberry wheat

4.5% abv. Made with lots of malted & raw wheat for a balanced flavor & cloudy appearance.
Citrus & spicy flavors come from domestic hops complementing its wheat body. Ripened raspberries are then added for that perfect spring tartness. 4–

wee willy scotch ale

8.3%; tulip; scotch ale, nice representation of the style, noticeable peat character & sweet malt caramelization 5.5–

landing light lager

4.8%; pilsner glass; crisp & refreshing, light-bodied lager, great for the domestic beer drinker 4–

unfiltered wheat

4.5%; a Kansas city favorite made with lots of raw & malted wheat for a refreshing, clean flavor & cloudy appearance – citrus & spicy flavors come from domestic hops which complement a wheaty flavor. 4–

hog pound brown

5.8%; pint; medium-bodied english-style brown ale w/ slightly nutty & sweet flavor from munich & chocolate malt "voted best beer in KC by pitch weekly" 4–

newcom's ipa

6.9%; pint; complex hop aroma & flavor from six hops balanced by smooth pale 2-row barley "great american beer festival bronze medal winner 2002 & 2004" 4–

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